I've been attempting to not make the same wrap over and over again, but I can't help it. Here's a list of variations that I use:
Wraps:
- Jalapeno/cheddar
- Tomato basil
- Wheat
Cheese:
- Provolone
- Mozzarella
- Yellow American
Meats:
- Turkey
- Salami
- Chicken
- Roast beef
- Bacon
Other:
- Chopped lettuce
- Sliced tomato
- Diced cherry peppers (personal favorite)
- Olives of all sort
- Banana peppers
- oil/vinegar (very small amounts to reduce sogginess)
- Honey mustard/Chipotle honey mustard/dijon mustard
Need more ideas.
P.S. pickles stay on the side
