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 Post subject: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 9:53 am  
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MegaFaggot 5000
Joined: Mon Aug 27, 2007 11:39 pm
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Location: Cinci, OH
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Dear Sriracha,
So I've been going to bed way too late, so I decided to pull an all-nighter with the help of Dragon Age 2 to fix my rhythm and before I know it, 930am rolls around and I haven't eaten for 17 hours. I decide "hey, what the hell, I want to be cheap and not have to wait, I'm gonna go to McDonald's and try that Breakfast Chicken Sammich". I mean, my heart's been uppity lately, so it needed to be taken down a couple pegs. I get the sandwich and some iced tea and get home and take my first bite of said sammich. I was under the impression that there were pickles on the sandwich but, lo and behold, there were none (the kicker is, it still tasted like pickles). You don't expect McDonald's food to be good, but I wasn't expecting some sort of buttery pickle-biscuit with chicken.

So I started rummaging through my fridge to find something to fix this awful picklebiscuit taste in my mouth and there you were, looking oh-so-innocent from when I used you for my dinosaur chicken nuggets (yeah, dinosaurs) last night. Needless to say, you made my day. I've always been a fan of you, Sriracha. Hell, I think I would've been dead by now if it wasn't for your spicy goodness, long vanquished by dorm food and Cup Noodle with Pre-Flavored Chicken Sand. Today, however, you just outdid yourself. Under the stern but soft gaze of the Tuong Ot Sriracha Rooster, I was able to firmly enjoy my $3.50 investment into McDonald's Chicken-esque products complete with "Ambiguous Oval" Potato Shape and the "The Only Drink Without Aspartame of HFCS" Unsweetened Iced Tea.

This slurp from a 14oz medium (lol) McDonald's cup is for you, Sriracha. God Bless and Evade Death.

With Love,
"Mayonaise"

PS: If you ever go out of business, I'm probably going to kill myself.


RETIRED.
[armory loc="US,Bleeding Hollow"]Mayonaise[/armory]
[armory loc="US,Bleeding Hollow"]Jerkonaise[/armory]
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 10:20 am  
Blathering Buffoon
Joined: Thu Jul 24, 2008 7:01 am
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http://theoatmeal.com/comics/sriracha
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 7:23 pm  
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French Faggot
Joined: Tue Jun 10, 2008 1:15 pm
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Get Plunge Sauce if Sriracha ever disappears. It's even fierier. That is a disgusting yet correct way of spelling "more fiery."


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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 11:00 pm  
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Fat Bottomed Faggot
Joined: Thu May 13, 2010 12:53 pm
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BY CHILI PEPPERS BE PURGED FOUL TASTE!


"Ok we aren't such things and birds are pretty advanced. They fly and shit from anywhere they want. While we sit on our automatic toilets, they're shitting on people and my car while a cool breeze tickles their anus. That's the life."
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 11:21 pm  
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Querulous Quidnunc
Joined: Thu Aug 23, 2007 10:39 pm
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Location: Potomac, MD
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Mns wrote:
Pre-Flavored Chicken Sand


loooooooooooooooooooooooooooool

Also, try garam masala with cup noodles next time. I'm sure you will be pleased.


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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Thu Mar 10, 2011 11:30 pm  
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Obtuse Oaf
Joined: Thu May 13, 2010 9:47 pm
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so, is this sauce good for taste and mouth feel? because i hate hot sauce, simply because i don't want a mouth of flames when enjoying food

i tried mega death sauce this one time, never again.


If it's true that our species is alone in the universe, then I'd have to say the universe aimed rather low and settled for very little.
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 8:06 am  
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Old Conservative Faggot
Joined: Sat May 15, 2010 12:19 am
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Location: Winchester Virginia
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Or you could quit dousing your food with spiced cabbage piss and learn to fucking cook.

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AKA "ROFeraL"

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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 8:38 am  
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MegaFaggot 5000
Joined: Mon Aug 27, 2007 11:39 pm
Posts: 4804
Location: Cinci, OH
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Jubbergun wrote:
Or you could quit dousing your food with spiced cabbage piss and learn to fucking cook.

Your Pal,
Jubber

I've read this over a couple times now and I still have no idea what this post is about.


RETIRED.
[armory loc="US,Bleeding Hollow"]Mayonaise[/armory]
[armory loc="US,Bleeding Hollow"]Jerkonaise[/armory]
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 12:22 pm  
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Deliciously Trashy
Joined: Tue May 11, 2010 7:37 pm
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Talking about kimchee, maybe?


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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 1:44 pm  
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Querulous Quidnunc
Joined: Thu May 13, 2010 12:19 pm
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Jubber misidentifies the sauce, but I agree with his sentiment 100%. Eating trash soaked in cheap hot sauce is disgusting and totally unsatisfying. Just eat food that isn't crap.


Aestu of Bleeding Hollow...

Nihilism is a copout.
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 1:50 pm  
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Attention Whore
Joined: Sun Feb 03, 2008 2:36 am
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I enjoy dousing food in Chipotle Tabasco sauce....fucking love that smoky burning sensation.


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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Fri Mar 11, 2011 6:41 pm  
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Old Conservative Faggot
Joined: Sat May 15, 2010 12:19 am
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Yeah, I was thinking of the wrong sauce, Mayo's talking about rooster sauce, which is mostly peppers, I'm thinking of a Korean sauce my buddy Mike gets that is similar, but made with peppers and cabbage. Still, Aestu got it right, eat something that isn't fucking garbage and you won't have to douse it in bullshit to make it edible.

Your Pal,
Jubber


AKA "The Gun"
AKA "ROFeraL"

World Renowned Mexican Forklift Artiste
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Sat Mar 12, 2011 5:01 am  
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MegaFaggot 5000
Joined: Mon Aug 27, 2007 11:39 pm
Posts: 4804
Location: Cinci, OH
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Aestu wrote:
Jubber misidentifies the sauce, but I agree with his sentiment 100%. Eating trash soaked in cheap hot sauce is disgusting and totally unsatisfying. Just eat food that isn't crap.

Maybe if you can direct me to two hot sandwiches that I can get in under 10 minutes that's under $7 at 9am that isn't fast food, there would be a proper alternative (SPOILER: There's no jews in cinci, so a decent bagel is completely out of the question and I didn't feel like making it myself).

I'm eagerly awaiting your alternatives.

EDIT:
Quote:
Also, try garam masala with cup noodles next time. I'm sure you will be pleased.

Since I now have a working kitchen (loldorms), I almost never get ramen. When I do, I usually pick up the stuff that's authentic which never needs a decent seasoning to begin with.

That being said, I'm fond of curry + green onion + scrambled egg with my shitty Ramen. I was only turned onto the heaven of garam masala a year or so ago.


RETIRED.
[armory loc="US,Bleeding Hollow"]Mayonaise[/armory]
[armory loc="US,Bleeding Hollow"]Jerkonaise[/armory]
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Sat Mar 12, 2011 12:01 pm  
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Querulous Quidnunc
Joined: Thu May 13, 2010 12:19 pm
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oh god Mayo is a bagel jew

In direct response to your query.

Quote:
While served in many regular restaurants, it is most often associated with several fast-food restaurant chains, including Empress Chili, Skyline, Gold Star, and Dixie Chili. The chili is mostly served in restaurants in the greater Cincinnati area, with locations in Ohio, Kentucky, and Indiana. This type of chili is also served in some restaurants in the Cleveland, Columbus, Ohio, and Indianapolis areas as well as in Florida.

According to the Greater Cincinnati Convention and Visitors Bureau, Cincinnatians consume more than two million pounds of chili each year, topped by 850,000 pounds of shredded cheddar cheese. Each September, the city celebrates "Chilifest" at Yeatman's Cove at the Ohio River, with food and entertainment.


You could just keep cold kimchee or sauerkraut at home and heat it up when you are hungry. You could also make a simple dish like toad-in-the-hole. Hell, you could even just order Domino's online if you want grease in a box, or make oatmeal and throw whatever you like in it.

Other people in the Cincinnati area and beyond get by without eating garbage or having to douse it in hot sauce. But I'm sure you'll come up with a bunch of specious reasons about why it's too much to ask that you make extremely simple dishes, or why the many restaurant chains in Cincinnati aren't good enough for you.


Aestu of Bleeding Hollow...

Nihilism is a copout.
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 Post subject: Re: @Sriracha, Culinary Masterpiece
PostPosted: Sat Mar 12, 2011 12:54 pm  
Malodorous Moron
Joined: Wed Jan 05, 2011 5:59 pm
Posts: 736
Location: Montreal, QC
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Egg in a basket is fabulous. I recommend using a butter/olive oil mix to cook it. You can even make two with shredded cheese in-between, add a little onion and peppers of your choosing and you've got the good stuff.
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