Yuratuhl wrote:
cziiki wrote:
hrm, finding an excuse to get the family outside of the house and to an ethnic restaurant should be interesting. But luckily i have prepared for this, went to an Afgani restaurant in Madison, WI a while back (PS Couscous sucks unless it's Israeli couscous.....fucking love me some israeli couscous).
You are so stupid I hope you get cancer of the dick. Couscous is north African; it's not jew food.
Indian is quality stuff especially if you like lamb, Dooj. I'm probably going to try a Korean place nearby for this, as I can't remember if I've ever had Korean and that probably counts.
Shrpk this time i get to call you a dumb shit, Israeli Couscous is another name for large grain couscous, i was refering to the specific size and preparation in terms of the couscous not the fact that it was from Africa.
Small grain and large grain couscous are 2 different things...think like sand and pebbles, i'm talking about the pebbles your talking about the sand.
Quote:
Some variants popular in Israel use granules of hard wheat which are twice the usual diameter.
I FINALLY WIN ONE....FUCK YEAH NOT THE RETARD THIS TIME!
Also Fant, i'm sorry i ruv you but i can't do curry, it's just something (like beets) i've never really been able to love, i love thai food and such, but curry is just ehhh. Then again there are multiple kinds so i suppose it's on me to try all them before stating that i hate it >.>.