Jushiro wrote:
At any rate, HFC or glucose/fructose contains about 45% glucose/55% fructose.
"sugar" as you call it is sucrose which your body breaks down into 50% glucose/50% fructose.
glucose/fructose/and dextrose are all "simple sugars" or monosacchrides
sucrose is a disacchride formed of one fructose and one fructose.
I find the concept of advertising pepsi kickback as containing "Real sugar" absurd because HFC is a "real sugar" that's all.
edit: assuming pop uses HFC55
"Memory Loss and Alzheimer’s
High-fructose corn syrup is a lot sweeter than other sugars, more than twice as sweet. It causes high spikes in blood sugar, and if the muscles don’t use up that sugar right away, it’s converted into fat. An increase of fat and cholesterol can slow down the circulation of the blood that goes through the brain. This can accelerate the rate that cells die because they’re not getting the proper amount of oxygen. The more cells that die in the brain, the greater risk there is of developing memory problems or Alzheimer’s disease.
Diabetes
Also due to the fact that HFCS is so sweet, it can wreak havoc with people who have diabetes. It can cause large spikes in blood sugar levels, and can throw off their glucose levels which can cause serious problems.
Obesity
Because high-fructose corn syrup is found in almost all desert type foods, it has been linked to obesity. There’s no nutritional value at all in high-fructose corn syrup. It’s one of those ingredients that make you feel hungrier after you’ve eaten instead of feeling full. Because of this aspect, if you eat something with HFCS, you may eat more. And of course, the more you eat, the more calories you consume, which can lead to weight gain."